Elif Ayşe Erdoğan Eliuz
The antimicrobial activity of combinations with olive oil (olea europaea l.) Of fatty acids of some medicinal plants against some pathogens
Číslo: 5/2019/2020
Periodikum: Journal of Microbiology, Biotechnology and Food Sciences
DOI: 10.15414/jmbfs.2020.9.5.941-945
Klíčová slova: Checkerboard method, Olea europaea, Punica granatum, Calendula officinalis, Helianthus annuus
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