Food Consumption and Availability in Czechia in the Years 1993–2019

Marcela Mácová

Food Consumption and Availability in Czechia in the Years 1993–2019

Číslo: 4/2021
Periodikum: Statistika
DOI: 10.54694/stat.2021.14

Klíčová slova: Food and beverages, consumption, agricultural production, self-sufficiency, cross border movements

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Anotace: The article deals with comparison of consumption of food and beverages in the Czech Republic in the years 1993 and 2019 as well as of two main sources of food and food materials, their domestic production and cross border movements.