E. Kubovičová, A. V. Makarevich, A. Baláži, L. Olexíková, M. Bauer, J. Vašíček, A. Ostró, S. Dragin, P. Chrenek
Protection and sustainability of slovak animal genetic resources in order to ensure the self-sufficiency in quality food in slovakia
Číslo: 5/2019/2020
Periodikum: Journal of Microbiology, Biotechnology and Food Sciences
DOI: 10.15414/jmbfs.2020.9.5.1029-1033
Klíčová slova: animal, livestock, breed, biodiversity, climatic changes
Pro získání musíte mít účet v Citace PRO.