Journal of Microbiology, Biotechnology and Food Sciences

Číslo: 5/2022/2023

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Články

• Chemical composition and antioxidant activities of tannins extract from aloe saponaria
  Bouchra Benzidia, Mohammed Barbouchi, Malak Rehioui, Hind Hammouch, Mohammed Ghandi, ...
• Optimization of cellulase production from apergillus flavipes by submerged and solid state fermentat...
  S. Dina, V. T. Thankamani, Emilia T. Abraham
• Microbial biofilms
  Sunita Devi, Pooja Sharma, Nivedita Sharma, Shivani Chauhan, Anju Sharma, ...
• Environmental detoxification potential of axenic and mixed cultures of bacillus species on pesticide...
  Anwuli Osadebe, Peace U. Patrick
• Antibacterial activity and identification of produced reuterin from local lactobacillus reuteri lbiq...
  Alaa Kareem Niamah, Abdulmuttaleb A. Mohammed, Nawfal A. Alhelf
• Optimization of riboflavin production using bacillus cereus hds07
  M. Hemalatha, C. Subathra Devi
• Screening and characterization of potential ethanol oxidizing yeast isolates from sugar-rich organic...
  Dhanasekaran Subashri, Pambayan Ulagan Mahalingam
• Bioactivities of diverse endophytes isolated from the stem bark of morus alba l
  Jaykant Vora, Sonam Sinha, Sonal Sharma, Anshu Srivastava, Neeta Shrivastava
• Synthesis, characterization, and antimicrobial activity of extracted chitosan-based silver nanoparti...
  E. Roshan Ara Begum, R. Shenbagarathai, U. Lavanya, K. Bhavan
• In vitro evaluation of the antioxidant, antibacterial, antibiofilm, and cytotoxic activity of mentha...
  Mehzat Altun
• Probiotic characterization of saccharomyces cerevisiae y196 and y197 isolated from rice chhang- a fe...
  Prem Lata, Kiran Bala Sharma, Shailja Rangra, Reena Kumari, Savitri
• Multidrug-resistant pseudomonas aeruginosa isolates with virulence traits from wound samples exhibit...
  Folasade Muibat Adeyemi, Rashidat Ronke Adeboye, Nana-Aishat Yusuf, Odunola Oluwaseun Oluwajide, Maryam Kikelomo Adegbite-Badmus
• Analysis of three non-structural proteins, nsp1, nsp2, and nsp10 of sars-cov-2 as pivotal target pro...
  Wira Eka Putra, Sustiprijatno, Arief Hidayatullah, Muhammad Fikri Heikal, Diana Widiastuti, ...
• Encapsulation of eucalyptus leaves phytoproducts into liposomal nanoparticles and study of their ant...
  Yuriy Krasnopolsky, Daria Pylypenko
• Variability of amplified profiles generated by bbap in avena sativa l
  Silvia Farkasová, Michal Droppa, Jana Ziarovska
• Antimicrobial activity of lactiplantibacillus and levilactobacillus strains isolated from fermented ...
  Ismail Hasnaoui, Houssam Abouloifa, Yahya Rokni, Reda Bellaouchi, Meryem Idrissi Yahyaoui, ...
• Evaluation of mitochondrial and neurobehavioral disorders in brain regions of offspring (f1, f2) aft...
  Souhila Haddad, Zeyneb Chouit, Dounia Djellal, Salim Gasmi, Messaoud Hachemi, ...
• Genetic diversity analysis of teucrium polium populations in aydin/türkiye based on rapd-pcr
  Emre Sevindik, Selin Gül Özdemir, Eda Nur Çırak
• Antimicrobial activity of metabolites produced by novel coagulase-negative staphylococci (cns) isola...
  Alif Firman Firdausy, Ziyana Walidah, Kurnia Mufidah, Azizah Nurul Rahmadhany, Nofita Diyah Ningrum, ...
• Potential of lactic acid bacteria from moroccan goat’s milk for starter culture development
  OUIAM EL GALIOU, Hanane BAKRIM, Mostafa LAMHAMDI, ZERROUK Mounir HASSANI, Said ZANTAR, ...
• Quantitative microbial risk assessment of fermented bean pastes contaminated with clostridium perfri...
  Yeongeun Seo, Yewon Lee, Sejeong Kim, Jeeyeon Lee, Jimyeong Ha, ...
• Rheological, textural and physicochemical properties of buckwheat sourdough bread prepared with diff...
  Zuhal Alkay, Remziye Alkay, Enes Dertli, Kağan Kökten, M. Zeki Durak
• Astaxanthin prevents hepatosteatosis and hyperlipidemia but not obesity in high-fat diet fed mice
  Duy Nguyen-Le, Tien Ngo-My, Tuan Vo-Minh, Cao-Tri Nguyen, Linh Thuoc Tran, ...
• Perspective on the pros and cons, manufacturing aspects, and recent advances in non-dairy milk alter...
  Jyotika Dhankhar
• Molecular docking analysis of organic acids (oa) from honey as modulators of human ferritin, transfe...
  Srinivasan Kumaraswamy, Geetha Arumugam, Ashok Kumar Pandurangan, Vasantha Srinivasan Prabhakaran, Radhakrishnan Narayanaswamy
• Moisture content and its possible effect on textural properties and color of green coffea arabica
  Alzbeta Demianova, Alica Bobkova, Katarina Polakova, Lukas Jurcaga, Marek Bobko, ...